• 1 box yellow cake mix
• 4 large apples (peeled, cored and thinly sliced)
• 1 1/4 cups brown sugar
• 2 teaspoons cinnamon
• 3 tablespoons melted butter
Directions
Pour the melted butter in a 9 x 13 baking pan. Set aside. In a mixing bowl, combine apples, 1 cup brown sugar, and 1 teaspoon cinnamon. Pour mixture into baking pan with butter. Evenly sprinkle the remaining brown sugar over the apple/sugar mixture and set aside.
Follow directions on box for cake and add 1 teaspoon of cinnamon to the mix. Pour batter over apple/sugar mixture. Bake for 30 to 40 minutes at 350 degrees or until toothpick comes out clean. Let cool in pan for 10 to 15 minutes. Use a rubber spatula to separate sides of cake from pan and carefully flip onto a large serving tray or cutting board. Serve each piece with a scoop of vanilla ice cream.